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Wikinger Met
Haithabu was a historic Viking metropolis for trade. Here at the Fjord “Schlei”, this mysterious Viking speciality had its origins. Only the original is good enough!
Orginial Wikinger Met 11% vol.
Roter Wikinger Met 6% vol.
Hanf Wikinger Met 10% vol.
Connoisseur’s Tip:
Viking Punch Bowl
1 small melon
2 lt Wikinger Met
¾ lt sparkling wine
Zubereitung:
Preparation:
Cut melon into bite-sized pieces. Add to a bottle of Wikinger Met and leave overnight. Before serving add the rest of Wikinger Met, together with sparkling wine.
